This weeks cake was a request from my boy
he loves swiss rolls so I made a huge one for him
first try went very wrong :(
but second time all was well
I also added some blended strawberries on the second try, and the cake ended up purple
I filled it with strawberry/vanilla filling
and a lot of it!
now as a roll
and with pink icing to match the strawberries
it turned out a little flat but I think that was because of the fluffy filling
and on the plate!
it tasted great! but even better the day after when the cream had set a little
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